Antigua and Barbuda vs French Guiana: Meat of goat, fresh or chilled — Emissions intensity, annual growth

Antigua and Barbuda
90.66 % change on previous year
in 2023
French Guiana
316.02 % change on previous year
in 2006
Antigua and Barbuda rank
4th
French Guiana rank
1st

Meat of goat, fresh or chilled — Emissions intensity, annual growth over time

  • Antigua and Barbuda
  • French Guiana
0200400600800196219922023

How they compare

French Guiana currently reports 316.02 % change on previous year against 90.66 % change on previous year in Antigua and Barbuda, a difference of 225.36 % change on previous year.

That makes French Guiana's figure about 3.5 times Antigua and Barbuda's.

The two have swapped places 24 times across 45 shared years of data; in 1962 it was French Guiana ahead.

Antigua and Barbuda ranks 4th and French Guiana ranks 1st of 183 countries.

Across the 5 decades both report, Antigua and Barbuda averaged higher in 3 and French Guiana in 2.

Head to head by decade

Decade Antigua and Barbuda French Guiana Difference Ahead
1960s 0.3818 % change on previous year -0.3652 % change on previous year 0.747 % change on previous year Antigua and Barbuda
1970s 1.18 % change on previous year -0.6739 % change on previous year 1.85 % change on previous year Antigua and Barbuda
1980s 0.6646 % change on previous year 1.02 % change on previous year 0.3601 % change on previous year French Guiana
1990s -0.22 % change on previous year -6.03 % change on previous year 5.81 % change on previous year Antigua and Barbuda
2000s -0.4196 % change on previous year 58.27 % change on previous year 58.69 % change on previous year French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — emissions intensity, annual growth, Antigua and Barbuda or French Guiana?
French Guiana, at 316.02 % change on previous year against 90.66 % change on previous year in Antigua and Barbuda as of 2006.
What is the difference in meat of goat, fresh or chilled — emissions intensity, annual growth between Antigua and Barbuda and French Guiana?
225.36 % change on previous year, with French Guiana ahead.
How many years of comparable data are there for Antigua and Barbuda and French Guiana?
45 years are reported by both, from 1962 to 2006.
How do Antigua and Barbuda and French Guiana rank globally for meat of goat, fresh or chilled — emissions intensity, annual growth?
Antigua and Barbuda ranks 4th and French Guiana ranks 1st of 183 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs French Guiana: Meat of goat, fresh or chilled — Emissions intensity, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 27 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-intensity-annual-growth-rate/antigua-and-barbuda/french-guiana/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
213 places, 11,951 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.