Cyprus vs Kazakhstan: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Cyprus
- Kazakhstan
How they compare
Kazakhstan currently reports 23.28 kg CO2eq/kg against 22.01 kg CO2eq/kg in Cyprus, a difference of 1.27 kg CO2eq/kg.
That makes Kazakhstan's figure about 1.1 times Cyprus's.
Across all 31 years both countries report, Kazakhstan has been ahead every year.
Cyprus ranks 117th and Kazakhstan ranks 115th of 166 countries.
Kazakhstan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.55 kg CO2eq/kg | 25.39 kg CO2eq/kg | 19.84 kg CO2eq/kg | Kazakhstan |
| 2000s | 6.17 kg CO2eq/kg | 36.5 kg CO2eq/kg | 30.33 kg CO2eq/kg | Kazakhstan |
| 2010s | 10.89 kg CO2eq/kg | 27.37 kg CO2eq/kg | 16.48 kg CO2eq/kg | Kazakhstan |
| 2020s | 12.52 kg CO2eq/kg | 25.35 kg CO2eq/kg | 12.83 kg CO2eq/kg | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Cyprus or Kazakhstan?
- Kazakhstan, at 23.28 kg CO2eq/kg against 22.01 kg CO2eq/kg in Cyprus as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Cyprus and Kazakhstan?
- 1.27 kg CO2eq/kg, with Kazakhstan ahead.
- How many years of comparable data are there for Cyprus and Kazakhstan?
- 31 years are reported by both, from 1992 to 2022.
- How do Cyprus and Kazakhstan rank globally for meat of goat, fresh or chilled — emissions intensity?
- Cyprus ranks 117th and Kazakhstan ranks 115th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.