Meat of goat, fresh or chilled — Emissions intensity in Kazakhstan
Kazakhstan: Meat of goat, fresh or chilled — Emissions intensity was 23.28 kg CO2eq/kg in 2023. ▼ Falling
Meat of goat, fresh or chilled — Emissions intensity in Kazakhstan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Kazakhstan recorded 23.28 kg CO2eq/kg for meat of goat, fresh or chilled — emissions intensity in 2023.
The figure is down 10.3% on the previous year and down 14.8% over ten years.
Over the whole period, meat of goat, fresh or chilled — emissions intensity in Kazakhstan peaked at 49.91 kg CO2eq/kg in 2000 and was at its lowest, 12.92 kg CO2eq/kg, in 1992.
Kazakhstan ranks 115th of 166 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 32 years of available data.
Meat of goat, fresh or chilled — Emissions intensity in Kazakhstan, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1992 | 12.92 kg CO2eq/kg | — |
| 1993 | 13.76 kg CO2eq/kg | +6.5% |
| 1994 | 28.5 kg CO2eq/kg | +107.1% |
| 1995 | 27.74 kg CO2eq/kg | -2.6% |
| 1996 | 26.99 kg CO2eq/kg | -2.7% |
| 1997 | 26.43 kg CO2eq/kg | -2.1% |
| 1998 | 23.41 kg CO2eq/kg | -11.4% |
| 1999 | 43.38 kg CO2eq/kg | +85.3% |
| 2000 | 49.91 kg CO2eq/kg | +15.1% |
| 2001 | 43.63 kg CO2eq/kg | -12.6% |
| 2002 | 37.57 kg CO2eq/kg | -13.9% |
| 2003 | 35.86 kg CO2eq/kg | -4.5% |
| 2004 | 37.45 kg CO2eq/kg | +4.4% |
| 2005 | 36.9 kg CO2eq/kg | -1.5% |
| 2006 | 32.28 kg CO2eq/kg | -12.5% |
| 2007 | 30.08 kg CO2eq/kg | -6.8% |
| 2008 | 29.03 kg CO2eq/kg | -3.5% |
| 2009 | 32.31 kg CO2eq/kg | +11.3% |
| 2010 | 30.53 kg CO2eq/kg | -5.5% |
| 2011 | 30.85 kg CO2eq/kg | +1.1% |
| 2012 | 29.34 kg CO2eq/kg | -4.9% |
| 2013 | 27.33 kg CO2eq/kg | -6.8% |
| 2014 | 26.1 kg CO2eq/kg | -4.5% |
| 2015 | 25.56 kg CO2eq/kg | -2.0% |
| 2016 | 25.96 kg CO2eq/kg | +1.6% |
| 2017 | 26.23 kg CO2eq/kg | +1.0% |
| 2018 | 26.61 kg CO2eq/kg | +1.4% |
| 2019 | 25.18 kg CO2eq/kg | -5.4% |
| 2020 | 24.86 kg CO2eq/kg | -1.3% |
| 2021 | 25.24 kg CO2eq/kg | +1.6% |
| 2022 | 25.95 kg CO2eq/kg | +2.8% |
| 2023 | 23.28 kg CO2eq/kg | -10.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 25.39 kg CO2eq/kg | 12.92 kg CO2eq/kg | 43.38 kg CO2eq/kg | 8 |
| 2000s | 36.5 kg CO2eq/kg | 29.03 kg CO2eq/kg | 49.91 kg CO2eq/kg | 10 |
| 2010s | 27.37 kg CO2eq/kg | 25.18 kg CO2eq/kg | 30.85 kg CO2eq/kg | 10 |
| 2020s | 24.83 kg CO2eq/kg | 23.28 kg CO2eq/kg | 25.95 kg CO2eq/kg | 4 |
Countries ranked near Kazakhstan
- 112 Bahamas 25.13 kg CO2eq/kg compare
- 113 Serbia and Montenegro 24.24 kg CO2eq/kg compare
- 114 Montenegro 23.51 kg CO2eq/kg compare
- 116 Switzerland 22.24 kg CO2eq/kg compare
- 117 Cyprus 22.01 kg CO2eq/kg compare
- 118 Lithuania 21.84 kg CO2eq/kg compare
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — emissions intensity in Kazakhstan?
- Meat of goat, fresh or chilled — emissions intensity in Kazakhstan was 23.28 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Kazakhstan?
- The highest recorded value was 49.91 kg CO2eq/kg in 2000.
- What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Kazakhstan?
- The lowest recorded value was 12.92 kg CO2eq/kg in 1992.
- How does Kazakhstan rank for meat of goat, fresh or chilled — emissions intensity?
- Kazakhstan ranks 115th out of 166 countries with data for 2023.
- Is meat of goat, fresh or chilled — emissions intensity rising or falling in Kazakhstan?
- Over the last ten years it is down 14.8%. The long-run trend across the full record is falling.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
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About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.