Estonia vs Southern Europe: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Estonia
- Southern Europe
How they compare
Estonia currently reports 92.95 kg CO2eq/kg against 10.38 kg CO2eq/kg in Southern Europe, a difference of 82.57 kg CO2eq/kg.
That makes Estonia's figure about 9.0 times Southern Europe's.
The two have swapped places 5 times across 26 shared years of data; in 1998 it was Southern Europe ahead.
Estonia ranks 32nd and Southern Europe ranks 29th of 166 countries.
Across the 4 decades both report, Estonia averaged higher in 2 and Southern Europe in 2.
Head to head by decade
| Decade | Estonia | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.45 kg CO2eq/kg | 13.34 kg CO2eq/kg | 9.89 kg CO2eq/kg | Southern Europe |
| 2000s | 9.87 kg CO2eq/kg | 12.78 kg CO2eq/kg | 2.91 kg CO2eq/kg | Southern Europe |
| 2010s | 45.35 kg CO2eq/kg | 16.06 kg CO2eq/kg | 29.29 kg CO2eq/kg | Estonia |
| 2020s | 103.68 kg CO2eq/kg | 10.48 kg CO2eq/kg | 93.2 kg CO2eq/kg | Estonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Estonia or Southern Europe?
- Estonia, at 92.95 kg CO2eq/kg against 10.38 kg CO2eq/kg in Southern Europe as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Estonia and Southern Europe?
- 82.57 kg CO2eq/kg, with Estonia ahead.
- How many years of comparable data are there for Estonia and Southern Europe?
- 26 years are reported by both, from 1998 to 2023.
- How do Estonia and Southern Europe rank globally for meat of goat, fresh or chilled — emissions intensity?
- Estonia ranks 32nd and Southern Europe ranks 29th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.