Low Income Food Deficit Countries (LIFDCs) vs Saint Kitts and Nevis: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Low Income Food Deficit Countries (LIFDCs)
- Saint Kitts and Nevis
How they compare
Saint Kitts and Nevis currently reports 203.85 kg CO2eq/kg against 62.21 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 141.64 kg CO2eq/kg.
That makes Saint Kitts and Nevis's figure about 3.3 times Low Income Food Deficit Countries (LIFDCs)'s.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Low Income Food Deficit Countries (LIFDCs) ahead.
Low Income Food Deficit Countries (LIFDCs) ranks 9th and Saint Kitts and Nevis ranks 11th of 29 groups.
Across the 7 decades both report, Low Income Food Deficit Countries (LIFDCs) averaged higher in 4 and Saint Kitts and Nevis in 3.
Head to head by decade
| Decade | Low Income Food Deficit Countries (LIFDCs) | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 54.67 kg CO2eq/kg | 46.94 kg CO2eq/kg | 7.73 kg CO2eq/kg | Low Income Food Deficit Countries (LIFDCs) |
| 1970s | 54.31 kg CO2eq/kg | 46.09 kg CO2eq/kg | 8.22 kg CO2eq/kg | Low Income Food Deficit Countries (LIFDCs) |
| 1980s | 52.83 kg CO2eq/kg | 43.59 kg CO2eq/kg | 9.23 kg CO2eq/kg | Low Income Food Deficit Countries (LIFDCs) |
| 1990s | 52.67 kg CO2eq/kg | 48.56 kg CO2eq/kg | 4.12 kg CO2eq/kg | Low Income Food Deficit Countries (LIFDCs) |
| 2000s | 55.06 kg CO2eq/kg | 89.81 kg CO2eq/kg | 34.75 kg CO2eq/kg | Saint Kitts and Nevis |
| 2010s | 54.81 kg CO2eq/kg | 191.56 kg CO2eq/kg | 136.76 kg CO2eq/kg | Saint Kitts and Nevis |
| 2020s | 61.72 kg CO2eq/kg | 249.31 kg CO2eq/kg | 187.59 kg CO2eq/kg | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Low Income Food Deficit Countries (LIFDCs) or Saint Kitts and Nevis?
- Saint Kitts and Nevis, at 203.85 kg CO2eq/kg against 62.21 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Low Income Food Deficit Countries (LIFDCs) and Saint Kitts and Nevis?
- 141.64 kg CO2eq/kg, with Saint Kitts and Nevis ahead.
- How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Saint Kitts and Nevis?
- 63 years are reported by both, from 1961 to 2023.
- How do Low Income Food Deficit Countries (LIFDCs) and Saint Kitts and Nevis rank globally for meat of goat, fresh or chilled — emissions intensity?
- Low Income Food Deficit Countries (LIFDCs) ranks 9th and Saint Kitts and Nevis ranks 11th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.