New Caledonia vs Northern Europe: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- New Caledonia
- Northern Europe
How they compare
New Caledonia currently reports 305.38 kg CO2eq/kg against 92.9 kg CO2eq/kg in Northern Europe, a difference of 212.48 kg CO2eq/kg.
That makes New Caledonia's figure about 3.3 times Northern Europe's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Northern Europe ahead.
New Caledonia ranks 5th and Northern Europe ranks 2nd of 166 countries.
Across the 7 decades both report, New Caledonia averaged higher in 4 and Northern Europe in 3.
Head to head by decade
| Decade | New Caledonia | Northern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 42.04 kg CO2eq/kg | 70.91 kg CO2eq/kg | 28.87 kg CO2eq/kg | Northern Europe |
| 1970s | 39.35 kg CO2eq/kg | 71.28 kg CO2eq/kg | 31.94 kg CO2eq/kg | Northern Europe |
| 1980s | 36.15 kg CO2eq/kg | 51.07 kg CO2eq/kg | 14.92 kg CO2eq/kg | Northern Europe |
| 1990s | 164.34 kg CO2eq/kg | 64.55 kg CO2eq/kg | 99.79 kg CO2eq/kg | New Caledonia |
| 2000s | 499.64 kg CO2eq/kg | 50.58 kg CO2eq/kg | 449.07 kg CO2eq/kg | New Caledonia |
| 2010s | 175.39 kg CO2eq/kg | 87.17 kg CO2eq/kg | 88.22 kg CO2eq/kg | New Caledonia |
| 2020s | 335.96 kg CO2eq/kg | 97.45 kg CO2eq/kg | 238.52 kg CO2eq/kg | New Caledonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, New Caledonia or Northern Europe?
- New Caledonia, at 305.38 kg CO2eq/kg against 92.9 kg CO2eq/kg in Northern Europe as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between New Caledonia and Northern Europe?
- 212.48 kg CO2eq/kg, with New Caledonia ahead.
- How many years of comparable data are there for New Caledonia and Northern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do New Caledonia and Northern Europe rank globally for meat of goat, fresh or chilled — emissions intensity?
- New Caledonia ranks 5th and Northern Europe ranks 2nd of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.