Northern Africa vs Sao Tome and Principe: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Northern Africa
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 122.19 kg CO2eq/kg against 24.71 kg CO2eq/kg in Northern Africa, a difference of 97.48 kg CO2eq/kg.
That makes Sao Tome and Principe's figure about 4.9 times Northern Africa's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Sao Tome and Principe ahead.
Northern Africa ranks 21st and Sao Tome and Principe ranks 22nd of 29 groups.
Sao Tome and Principe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Northern Africa | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46.1 kg CO2eq/kg | 53.64 kg CO2eq/kg | 7.54 kg CO2eq/kg | Sao Tome and Principe |
| 1970s | 44.59 kg CO2eq/kg | 56.02 kg CO2eq/kg | 11.43 kg CO2eq/kg | Sao Tome and Principe |
| 1980s | 41.36 kg CO2eq/kg | 60.52 kg CO2eq/kg | 19.16 kg CO2eq/kg | Sao Tome and Principe |
| 1990s | 30.07 kg CO2eq/kg | 60.39 kg CO2eq/kg | 30.32 kg CO2eq/kg | Sao Tome and Principe |
| 2000s | 27.33 kg CO2eq/kg | 61.95 kg CO2eq/kg | 34.62 kg CO2eq/kg | Sao Tome and Principe |
| 2010s | 23.41 kg CO2eq/kg | 230.43 kg CO2eq/kg | 207.02 kg CO2eq/kg | Sao Tome and Principe |
| 2020s | 24.48 kg CO2eq/kg | 143.42 kg CO2eq/kg | 118.94 kg CO2eq/kg | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Northern Africa or Sao Tome and Principe?
- Sao Tome and Principe, at 122.19 kg CO2eq/kg against 24.71 kg CO2eq/kg in Northern Africa as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Northern Africa and Sao Tome and Principe?
- 97.48 kg CO2eq/kg, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Northern Africa and Sao Tome and Principe?
- 63 years are reported by both, from 1961 to 2023.
- How do Northern Africa and Sao Tome and Principe rank globally for meat of goat, fresh or chilled — emissions intensity?
- Northern Africa ranks 21st and Sao Tome and Principe ranks 22nd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.