Sao Tome and Principe vs Türkiye: Meat of goat, fresh or chilled — Emissions intensity
Meat of goat, fresh or chilled — Emissions intensity over time
- Sao Tome and Principe
- Türkiye
How they compare
Sao Tome and Principe currently reports 122.19 kg CO2eq/kg against 10.14 kg CO2eq/kg in Türkiye, a difference of 112.05 kg CO2eq/kg.
That makes Sao Tome and Principe's figure about 12.0 times Türkiye's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Türkiye ahead.
Sao Tome and Principe ranks 22nd and Türkiye ranks 19th of 166 countries.
Across the 7 decades both report, Sao Tome and Principe averaged higher in 5 and Türkiye in 2.
Head to head by decade
| Decade | Sao Tome and Principe | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 53.64 kg CO2eq/kg | 54.07 kg CO2eq/kg | 0.4281 kg CO2eq/kg | Türkiye |
| 1970s | 56.02 kg CO2eq/kg | 36.9 kg CO2eq/kg | 19.12 kg CO2eq/kg | Sao Tome and Principe |
| 1980s | 60.52 kg CO2eq/kg | 29.79 kg CO2eq/kg | 30.73 kg CO2eq/kg | Sao Tome and Principe |
| 1990s | 60.39 kg CO2eq/kg | 60.62 kg CO2eq/kg | 0.2346 kg CO2eq/kg | Türkiye |
| 2000s | 61.95 kg CO2eq/kg | 20.26 kg CO2eq/kg | 41.7 kg CO2eq/kg | Sao Tome and Principe |
| 2010s | 230.43 kg CO2eq/kg | 16.62 kg CO2eq/kg | 213.8 kg CO2eq/kg | Sao Tome and Principe |
| 2020s | 143.42 kg CO2eq/kg | 14.24 kg CO2eq/kg | 129.18 kg CO2eq/kg | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — emissions intensity, Sao Tome and Principe or Türkiye?
- Sao Tome and Principe, at 122.19 kg CO2eq/kg against 10.14 kg CO2eq/kg in Türkiye as of 2023.
- What is the difference in meat of goat, fresh or chilled — emissions intensity between Sao Tome and Principe and Türkiye?
- 112.05 kg CO2eq/kg, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Sao Tome and Principe and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do Sao Tome and Principe and Türkiye rank globally for meat of goat, fresh or chilled — emissions intensity?
- Sao Tome and Principe ranks 22nd and Türkiye ranks 19th of 166 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.