Sierra Leone vs Western Europe: Meat of goat, fresh or chilled — Emissions intensity

Sierra Leone
107.95 kg CO2eq/kg
in 2023
Western Europe
11.75 kg CO2eq/kg
in 2023
Sierra Leone rank
27th
Western Europe rank
28th

Meat of goat, fresh or chilled — Emissions intensity over time

  • Sierra Leone
  • Western Europe
0255075100125196119922023

How they compare

Sierra Leone currently reports 107.95 kg CO2eq/kg against 11.75 kg CO2eq/kg in Western Europe, a difference of 96.2 kg CO2eq/kg.

That makes Sierra Leone's figure about 9.2 times Western Europe's.

Across all 63 years both countries report, Sierra Leone has been ahead every year.

Sierra Leone ranks 27th and Western Europe ranks 28th of 166 countries.

Sierra Leone has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Sierra Leone Western Europe Difference Ahead
1960s 105.18 kg CO2eq/kg 9.28 kg CO2eq/kg 95.9 kg CO2eq/kg Sierra Leone
1970s 105.97 kg CO2eq/kg 6.88 kg CO2eq/kg 99.09 kg CO2eq/kg Sierra Leone
1980s 105.24 kg CO2eq/kg 9.32 kg CO2eq/kg 95.92 kg CO2eq/kg Sierra Leone
1990s 112.38 kg CO2eq/kg 13.03 kg CO2eq/kg 99.35 kg CO2eq/kg Sierra Leone
2000s 106.04 kg CO2eq/kg 15.81 kg CO2eq/kg 90.24 kg CO2eq/kg Sierra Leone
2010s 106.49 kg CO2eq/kg 12.4 kg CO2eq/kg 94.09 kg CO2eq/kg Sierra Leone
2020s 107.78 kg CO2eq/kg 11.45 kg CO2eq/kg 96.33 kg CO2eq/kg Sierra Leone

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — emissions intensity, Sierra Leone or Western Europe?
Sierra Leone, at 107.95 kg CO2eq/kg against 11.75 kg CO2eq/kg in Western Europe as of 2023.
What is the difference in meat of goat, fresh or chilled — emissions intensity between Sierra Leone and Western Europe?
96.2 kg CO2eq/kg, with Sierra Leone ahead.
How many years of comparable data are there for Sierra Leone and Western Europe?
63 years are reported by both, from 1961 to 2023.
How do Sierra Leone and Western Europe rank globally for meat of goat, fresh or chilled — emissions intensity?
Sierra Leone ranks 27th and Western Europe ranks 28th of 166 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Sierra Leone vs Western Europe: Meat of goat, fresh or chilled — Emissions intensity. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-intensity/sierra-leone/western-europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-emissions-intensity/sierra-leone/western-europe/">Sierra Leone vs Western Europe: Meat of goat, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 12,187 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.