Algeria vs Northern America: Meat of goat, fresh or chilled — Production

Algeria
38,898 t
in 2023
Northern America
9,385 t
in 2023
Algeria rank
23rd
Northern America rank
26th

Meat of goat, fresh or chilled — Production over time

  • Algeria
  • Northern America
10.0k20.0k30.0k40.0k196119922023

How they compare

Algeria currently reports 38,898 t against 9,385 t in Northern America, a difference of 29,513 t.

That makes Algeria's figure about 4.1 times Northern America's.

Across all 31 years both countries report, Algeria has been ahead every year.

Algeria ranks 23rd and Northern America ranks 26th of 171 countries.

Algeria has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Algeria Northern America Difference Ahead
1990s 13,865 t 8,284 t 5,581 t Algeria
2000s 21,680 t 11,157 t 10,523 t Algeria
2010s 31,817 t 9,828 t 21,990 t Algeria
2020s 38,278 t 9,093 t 29,185 t Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, Algeria or Northern America?
Algeria, at 38,898 t against 9,385 t in Northern America as of 2023.
What is the difference in meat of goat, fresh or chilled — production between Algeria and Northern America?
29,513 t, with Algeria ahead.
How many years of comparable data are there for Algeria and Northern America?
31 years are reported by both, from 1991 to 2023.
How do Algeria and Northern America rank globally for meat of goat, fresh or chilled — production?
Algeria ranks 23rd and Northern America ranks 26th of 171 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Northern America: Meat of goat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production/algeria/northern-america/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.