Central Asia vs United Arab Emirates: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Central Asia
- United Arab Emirates
How they compare
United Arab Emirates currently reports 59,858 t against 39,777 t in Central Asia, a difference of 20,081 t.
That makes United Arab Emirates's figure about 1.5 times Central Asia's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 19th and United Arab Emirates ranks 17th of 29 groups.
Across the 4 decades both report, Central Asia averaged higher in 1 and United Arab Emirates in 3.
Head to head by decade
| Decade | Central Asia | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,464 t | 14,980 t | 4,516 t | United Arab Emirates |
| 2000s | 26,240 t | 24,903 t | 1,336 t | Central Asia |
| 2010s | 40,546 t | 47,648 t | 7,102 t | United Arab Emirates |
| 2020s | 40,435 t | 59,333 t | 18,898 t | United Arab Emirates |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Central Asia or United Arab Emirates?
- United Arab Emirates, at 59,858 t against 39,777 t in Central Asia as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Central Asia and United Arab Emirates?
- 20,081 t, with United Arab Emirates ahead.
- How many years of comparable data are there for Central Asia and United Arab Emirates?
- 32 years are reported by both, from 1992 to 2023.
- How do Central Asia and United Arab Emirates rank globally for meat of goat, fresh or chilled — production?
- Central Asia ranks 19th and United Arab Emirates ranks 17th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.