Chad vs Democratic Republic of the Congo: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Chad
- Democratic Republic of the Congo
How they compare
Chad currently reports 156,579 t against 18,277 t in Democratic Republic of the Congo, a difference of 138,302 t.
That makes Chad's figure about 8.6 times Democratic Republic of the Congo's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Democratic Republic of the Congo ahead.
Chad ranks 7th and Democratic Republic of the Congo ranks 8th of 171 countries.
Across the 7 decades both report, Chad averaged higher in 6 and Democratic Republic of the Congo in 1.
Head to head by decade
| Decade | Chad | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,141 t | 5,788 t | 646.33 t | Democratic Republic of the Congo |
| 1970s | 7,879 t | 6,590 t | 1,289 t | Chad |
| 1980s | 16,376 t | 9,870 t | 6,506 t | Chad |
| 1990s | 29,830 t | 19,269 t | 10,561 t | Chad |
| 2000s | 54,334 t | 18,325 t | 36,008 t | Chad |
| 2010s | 98,492 t | 18,202 t | 80,290 t | Chad |
| 2020s | 143,744 t | 18,511 t | 125,234 t | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Chad or Democratic Republic of the Congo?
- Chad, at 156,579 t against 18,277 t in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Chad and Democratic Republic of the Congo?
- 138,302 t, with Chad ahead.
- How many years of comparable data are there for Chad and Democratic Republic of the Congo?
- 63 years are reported by both, from 1961 to 2023.
- How do Chad and Democratic Republic of the Congo rank globally for meat of goat, fresh or chilled — production?
- Chad ranks 7th and Democratic Republic of the Congo ranks 8th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.