Estonia vs Sao Tome and Principe: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Estonia
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 11.51 t against 10 t in Estonia, a difference of 1.51 t.
That makes Sao Tome and Principe's figure about 1.2 times Estonia's.
The two have swapped places 3 times across 26 shared years of data; in 1998 it was Estonia ahead.
Estonia ranks 157th and Sao Tome and Principe ranks 154th of 171 countries.
Across the 4 decades both report, Estonia averaged higher in 3 and Sao Tome and Principe in 1.
Head to head by decade
| Decade | Estonia | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 21.09 t | 18.2 t | 2.89 t | Estonia |
| 2000s | 28.39 t | 18.98 t | 9.42 t | Estonia |
| 2010s | 17.2 t | 7.85 t | 9.35 t | Estonia |
| 2020s | 10 t | 10.05 t | 0.0475 t | Sao Tome and Principe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Estonia or Sao Tome and Principe?
- Sao Tome and Principe, at 11.51 t against 10 t in Estonia as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Estonia and Sao Tome and Principe?
- 1.51 t, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Estonia and Sao Tome and Principe?
- 26 years are reported by both, from 1998 to 2023.
- How do Estonia and Sao Tome and Principe rank globally for meat of goat, fresh or chilled — production?
- Estonia ranks 157th and Sao Tome and Principe ranks 154th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.