Meat of goat, fresh or chilled — Production in Estonia
Estonia: Meat of goat, fresh or chilled — Production was 10 t in 2023. ▼ Falling
Meat of goat, fresh or chilled — Production in Estonia, 1998–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, meat of goat, fresh or chilled — production in Estonia stood at 10 t. That is the lowest value across all 26 years on record.
That represents a change of down 41.2% over ten years.
Over the whole period, meat of goat, fresh or chilled — production in Estonia peaked at 38.43 t in 2003 and was at its lowest, 10 t, in 2018.
That places Estonia 157th out of 171 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 26 years of available data.
Meat of goat, fresh or chilled — Production in Estonia, year by year
| Year | t | Change |
|---|---|---|
| 1998 | 19.26 t | — |
| 1999 | 22.93 t | +19.1% |
| 2000 | 28.35 t | +23.6% |
| 2001 | 31.92 t | +12.6% |
| 2002 | 35.24 t | +10.4% |
| 2003 | 38.43 t | +9.1% |
| 2004 | 33 t | -14.1% |
| 2005 | 24 t | -27.3% |
| 2006 | 23 t | -4.2% |
| 2007 | 29 t | +26.1% |
| 2008 | 24 t | -17.2% |
| 2009 | 17 t | -29.2% |
| 2010 | 18 t | +5.9% |
| 2011 | 19 t | +5.6% |
| 2012 | 16 t | -15.8% |
| 2013 | 17 t | +6.2% |
| 2014 | 26 t | +52.9% |
| 2015 | 16 t | -38.5% |
| 2016 | 15 t | -6.2% |
| 2017 | 15 t | +0.0% |
| 2018 | 10 t | -33.3% |
| 2019 | 20 t | +100.0% |
| 2020 | 10 t | -50.0% |
| 2021 | 10 t | +0.0% |
| 2022 | 10 t | +0.0% |
| 2023 | 10 t | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 21.09 t | 19.26 t | 22.93 t | 2 |
| 2000s | 28.39 t | 17 t | 38.43 t | 10 |
| 2010s | 17.2 t | 10 t | 26 t | 10 |
| 2020s | 10 t | 10 t | 10 t | 4 |
Countries ranked near Estonia
- 154 Sao Tome and Principe 11.51 t compare
- 155 Saint Kitts and Nevis 11 t compare
- 156 Vanuatu 10.32 t compare
- 157 Luxembourg 10 t compare
- 157 Sweden 10 t compare
- 160 Papua New Guinea 9.48 t compare
More climate change data for Estonia
- Emissions from livestock — Emissions (CO2eq) 871.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 170.85 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 700.96 kt (2050)
- Emissions from livestock — Emissions 0.6447 kt (2050)
- Emissions from livestock — Emissions 25.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 178.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 175.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.79 kt (2050)
- Emissions from crops — Emissions 0.6624 kt (2050)
- Emissions from crops — Emissions 0.0995 kt (2050)
Frequently asked questions
- What is meat of goat, fresh or chilled — production in Estonia?
- Meat of goat, fresh or chilled — production in Estonia was 10 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — production recorded in Estonia?
- The highest recorded value was 38.43 t in 2003.
- What is the lowest meat of goat, fresh or chilled — production recorded in Estonia?
- The lowest recorded value was 10 t in 2018.
- How does Estonia rank for meat of goat, fresh or chilled — production?
- Estonia ranks 157th out of 171 countries with data for 2023.
- Is meat of goat, fresh or chilled — production rising or falling in Estonia?
- Over the last ten years it is down 41.2%. The long-run trend across the full record is falling.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.