Kenya vs Venezuela (Bolivarian Republic of): Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Kenya
- Venezuela (Bolivarian Republic of)
How they compare
Kenya currently reports 77,521 t against 5,266 t in Venezuela (Bolivarian Republic of), a difference of 72,255 t.
That makes Kenya's figure about 14.7 times Venezuela (Bolivarian Republic of)'s.
Across all 63 years both countries report, Kenya has been ahead every year.
Kenya ranks 13th and Venezuela (Bolivarian Republic of) ranks 13th of 171 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kenya | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,341 t | 4,898 t | 11,443 t | Kenya |
| 1970s | 16,510 t | 7,662 t | 8,848 t | Kenya |
| 1980s | 21,765 t | 6,098 t | 15,666 t | Kenya |
| 1990s | 32,420 t | 6,110 t | 26,310 t | Kenya |
| 2000s | 41,732 t | 5,615 t | 36,116 t | Kenya |
| 2010s | 53,019 t | 6,328 t | 46,691 t | Kenya |
| 2020s | 71,798 t | 6,035 t | 65,763 t | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Kenya or Venezuela (Bolivarian Republic of)?
- Kenya, at 77,521 t against 5,266 t in Venezuela (Bolivarian Republic of) as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Kenya and Venezuela (Bolivarian Republic of)?
- 72,255 t, with Kenya ahead.
- How many years of comparable data are there for Kenya and Venezuela (Bolivarian Republic of)?
- 63 years are reported by both, from 1961 to 2023.
- How do Kenya and Venezuela (Bolivarian Republic of) rank globally for meat of goat, fresh or chilled — production?
- Kenya ranks 13th and Venezuela (Bolivarian Republic of) ranks 13th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.