Malta vs Sao Tome and Principe: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Malta
- Sao Tome and Principe
How they compare
Malta currently reports 20 t against 11.51 t in Sao Tome and Principe, a difference of 8.49 t.
That makes Malta's figure about 1.7 times Sao Tome and Principe's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Malta ahead.
Malta ranks 151st and Sao Tome and Principe ranks 154th of 171 countries.
Across the 7 decades both report, Malta averaged higher in 6 and Sao Tome and Principe in 1.
Head to head by decade
| Decade | Malta | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 128.67 t | 5.7 t | 122.96 t | Malta |
| 1970s | 57.7 t | 8.98 t | 48.72 t | Malta |
| 1980s | 16.8 t | 15.25 t | 1.55 t | Malta |
| 1990s | 12.7 t | 17.43 t | 4.73 t | Sao Tome and Principe |
| 2000s | 34.7 t | 18.98 t | 15.73 t | Malta |
| 2010s | 30.58 t | 7.85 t | 22.73 t | Malta |
| 2020s | 20 t | 10.05 t | 9.95 t | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Malta or Sao Tome and Principe?
- Malta, at 20 t against 11.51 t in Sao Tome and Principe as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Malta and Sao Tome and Principe?
- 8.49 t, with Malta ahead.
- How many years of comparable data are there for Malta and Sao Tome and Principe?
- 63 years are reported by both, from 1961 to 2023.
- How do Malta and Sao Tome and Principe rank globally for meat of goat, fresh or chilled — production?
- Malta ranks 151st and Sao Tome and Principe ranks 154th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.