Northern America vs Zimbabwe: Meat of goat, fresh or chilled — Production

Northern America
9,385 t
in 2023
Zimbabwe
34,353 t
in 2023
Northern America rank
26th
Zimbabwe rank
28th

Meat of goat, fresh or chilled — Production over time

  • Northern America
  • Zimbabwe
010.0k20.0k30.0k196119922023

How they compare

Zimbabwe currently reports 34,353 t against 9,385 t in Northern America, a difference of 24,968 t.

That makes Zimbabwe's figure about 3.7 times Northern America's.

Across all 31 years both countries report, Zimbabwe has been ahead every year.

Northern America ranks 26th and Zimbabwe ranks 28th of 29 groups.

Zimbabwe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Northern America Zimbabwe Difference Ahead
1990s 8,284 t 11,207 t 2,923 t Zimbabwe
2000s 11,157 t 14,633 t 3,476 t Zimbabwe
2010s 9,828 t 23,576 t 13,748 t Zimbabwe
2020s 9,093 t 32,003 t 22,910 t Zimbabwe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, Northern America or Zimbabwe?
Zimbabwe, at 34,353 t against 9,385 t in Northern America as of 2023.
What is the difference in meat of goat, fresh or chilled — production between Northern America and Zimbabwe?
24,968 t, with Zimbabwe ahead.
How many years of comparable data are there for Northern America and Zimbabwe?
31 years are reported by both, from 1991 to 2023.
How do Northern America and Zimbabwe rank globally for meat of goat, fresh or chilled — production?
Northern America ranks 26th and Zimbabwe ranks 28th of 29 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Northern America vs Zimbabwe: Meat of goat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 September 2026, from https://climate.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production/northern-america/zimbabwe/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
219 places, 12,294 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.