Serbia and Montenegro vs Thailand: Meat of goat, fresh or chilled — Production
Meat of goat, fresh or chilled — Production over time
- Serbia and Montenegro
- Thailand
How they compare
Thailand currently reports 1,911 t against 1,440 t in Serbia and Montenegro, a difference of 471 t.
That makes Thailand's figure about 1.3 times Serbia and Montenegro's.
The two have swapped places 3 times across 14 shared years of data; in 1992 it was Thailand ahead.
Serbia and Montenegro ranks 90th and Thailand ranks 89th of 171 countries.
Serbia and Montenegro has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Serbia and Montenegro | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 688.38 t | 602.95 t | 85.42 t | Serbia and Montenegro |
| 2000s | 997 t | 912 t | 85 t | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — production, Serbia and Montenegro or Thailand?
- Thailand, at 1,911 t against 1,440 t in Serbia and Montenegro as of 2023.
- What is the difference in meat of goat, fresh or chilled — production between Serbia and Montenegro and Thailand?
- 471 t, with Thailand ahead.
- How many years of comparable data are there for Serbia and Montenegro and Thailand?
- 14 years are reported by both, from 1992 to 2005.
- How do Serbia and Montenegro and Thailand rank globally for meat of goat, fresh or chilled — production?
- Serbia and Montenegro ranks 90th and Thailand ranks 89th of 171 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.