Antigua and Barbuda vs Naoero: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Antigua and Barbuda
- Naoero
How they compare
Naoero currently reports 1.49 kt against 1.23 kt in Antigua and Barbuda, a difference of 0.26 kt.
That makes Naoero's figure about 1.2 times Antigua and Barbuda's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 160th and Naoero ranks 157th of 172 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 1 and Naoero in 6.
Head to head by decade
| Decade | Antigua and Barbuda | Naoero | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6542 kt | 0.5589 kt | 0.0953 kt | Antigua and Barbuda |
| 1970s | 0.6498 kt | 0.7704 kt | 0.1206 kt | Naoero |
| 1980s | 0.5641 kt | 1.05 kt | 0.4876 kt | Naoero |
| 1990s | 0.6993 kt | 1.34 kt | 0.6428 kt | Naoero |
| 2000s | 0.6638 kt | 1.4 kt | 0.7324 kt | Naoero |
| 2010s | 1.19 kt | 1.48 kt | 0.2874 kt | Naoero |
| 2020s | 1.22 kt | 1.49 kt | 0.2689 kt | Naoero |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Antigua and Barbuda or Naoero?
- Naoero, at 1.49 kt against 1.23 kt in Antigua and Barbuda as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Antigua and Barbuda and Naoero?
- 0.26 kt, with Naoero ahead.
- How many years of comparable data are there for Antigua and Barbuda and Naoero?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Naoero rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Antigua and Barbuda ranks 160th and Naoero ranks 157th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.