Antigua and Barbuda vs Tunisia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Antigua and Barbuda
- Tunisia
How they compare
Tunisia currently reports 1.39 kt against 1.23 kt in Antigua and Barbuda, a difference of 0.16 kt.
That makes Tunisia's figure about 1.1 times Antigua and Barbuda's.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Tunisia ahead.
Antigua and Barbuda ranks 160th and Tunisia ranks 158th of 172 countries.
Tunisia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6542 kt | 1.04 kt | 0.3843 kt | Tunisia |
| 1970s | 0.6498 kt | 0.8022 kt | 0.1524 kt | Tunisia |
| 1980s | 0.5641 kt | 0.9154 kt | 0.3513 kt | Tunisia |
| 1990s | 0.6993 kt | 1.55 kt | 0.8458 kt | Tunisia |
| 2000s | 0.6638 kt | 1.53 kt | 0.8647 kt | Tunisia |
| 2010s | 1.19 kt | 1.41 kt | 0.2135 kt | Tunisia |
| 2020s | 1.22 kt | 1.39 kt | 0.1683 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Antigua and Barbuda or Tunisia?
- Tunisia, at 1.39 kt against 1.23 kt in Antigua and Barbuda as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Antigua and Barbuda and Tunisia?
- 0.16 kt, with Tunisia ahead.
- How many years of comparable data are there for Antigua and Barbuda and Tunisia?
- 63 years are reported by both, from 1961 to 2023.
- How do Antigua and Barbuda and Tunisia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Antigua and Barbuda ranks 160th and Tunisia ranks 158th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.