Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tunisia
Tunisia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 1.39 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tunisia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tunisia stood at 1.39 kt.
Compared with earlier readings it is down 0.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tunisia peaked at 1.69 kt in 1990 and was at its lowest, 0.4718 kt, in 1977.
Tunisia ranks 158th of 172 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Tunisia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.7775 kt | — |
| 1962 | 0.8208 kt | +5.6% |
| 1963 | 0.7775 kt | -5.3% |
| 1964 | 0.7775 kt | +0.0% |
| 1965 | 1.05 kt | +34.5% |
| 1966 | 1.29 kt | +23.1% |
| 1967 | 1.53 kt | +18.8% |
| 1968 | 1.29 kt | -15.8% |
| 1969 | 1.05 kt | -18.8% |
| 1970 | 1.05 kt | +0.0% |
| 1971 | 1.36 kt | +29.8% |
| 1972 | 0.7775 kt | -42.7% |
| 1973 | 0.7775 kt | +0.0% |
| 1974 | 0.7775 kt | +0.0% |
| 1975 | 0.7775 kt | +0.0% |
| 1976 | 0.8208 kt | +5.6% |
| 1977 | 0.4718 kt | -42.5% |
| 1978 | 0.4718 kt | +0.0% |
| 1979 | 0.7454 kt | +58.0% |
| 1980 | 0.9813 kt | +31.6% |
| 1981 | 1.05 kt | +6.5% |
| 1982 | 0.9813 kt | -6.1% |
| 1983 | 0.6812 kt | -30.6% |
| 1984 | 0.885 kt | +29.9% |
| 1985 | 0.9171 kt | +3.6% |
| 1986 | 0.9171 kt | +0.0% |
| 1987 | 0.9171 kt | +0.0% |
| 1988 | 0.6435 kt | -29.8% |
| 1989 | 1.19 kt | +84.2% |
| 1990 | 1.69 kt | +43.0% |
| 1991 | 1.53 kt | -9.8% |
| 1992 | 1.53 kt | +0.0% |
| 1993 | 1.53 kt | +0.0% |
| 1994 | 1.53 kt | +0.0% |
| 1995 | 1.53 kt | +0.0% |
| 1996 | 1.53 kt | +0.0% |
| 1997 | 1.53 kt | +0.0% |
| 1998 | 1.53 kt | +0.0% |
| 1999 | 1.53 kt | +0.0% |
| 2000 | 1.53 kt | +0.0% |
| 2001 | 1.53 kt | +0.0% |
| 2002 | 1.53 kt | +0.0% |
| 2003 | 1.53 kt | +0.0% |
| 2004 | 1.53 kt | +0.0% |
| 2005 | 1.53 kt | +0.0% |
| 2006 | 1.53 kt | +0.0% |
| 2007 | 1.53 kt | +0.0% |
| 2008 | 1.53 kt | +0.0% |
| 2009 | 1.53 kt | +0.0% |
| 2010 | 1.46 kt | -4.2% |
| 2011 | 1.39 kt | -4.8% |
| 2012 | 1.39 kt | +0.0% |
| 2013 | 1.39 kt | +0.0% |
| 2014 | 1.39 kt | +0.0% |
| 2015 | 1.42 kt | +1.9% |
| 2016 | 1.42 kt | +0.0% |
| 2017 | 1.39 kt | -1.9% |
| 2018 | 1.39 kt | +0.0% |
| 2019 | 1.39 kt | +0.0% |
| 2020 | 1.39 kt | +0.0% |
| 2021 | 1.39 kt | -0.4% |
| 2022 | 1.39 kt | +0.0% |
| 2023 | 1.39 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.04 kt | 0.7775 kt | 1.53 kt | 9 |
| 1970s | 0.8022 kt | 0.4718 kt | 1.36 kt | 10 |
| 1980s | 0.9154 kt | 0.6435 kt | 1.19 kt | 10 |
| 1990s | 1.55 kt | 1.53 kt | 1.69 kt | 10 |
| 2000s | 1.53 kt | 1.53 kt | 1.53 kt | 10 |
| 2010s | 1.41 kt | 1.39 kt | 1.46 kt | 10 |
| 2020s | 1.39 kt | 1.39 kt | 1.39 kt | 4 |
Countries ranked near Tunisia
- 155 Lebanon 1.95 kt compare
- 156 Equatorial Guinea 1.93 kt compare
- 157 Naoero 1.49 kt compare
- 159 Saint Vincent and the Grenadines 1.32 kt compare
- 160 Antigua and Barbuda 1.23 kt compare
- 161 Algeria 1.19 kt compare
More climate change data for Tunisia
- Emissions from livestock — Emissions (CO2eq) 5,824 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,319 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,505 kt (2050)
- Emissions from livestock — Emissions 8.75 kt (2050)
- Emissions from livestock — Emissions 125.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,551 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,529 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.55 kt (2050)
- Emissions from crops — Emissions 5.77 kt (2050)
- Emissions from crops — Emissions 0.7698 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tunisia?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Tunisia was 1.39 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Tunisia?
- The highest recorded value was 1.69 kt in 1990.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Tunisia?
- The lowest recorded value was 0.4718 kt in 1977.
- How does Tunisia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Tunisia ranks 158th out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Tunisia?
- Over the last ten years it is down 0.4%. The long-run trend across the full record is rising.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.