Saint Vincent and the Grenadines vs Tunisia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Saint Vincent and the Grenadines
1.32 kt
in 2023
Tunisia
1.39 kt
in 2023
Saint Vincent and the Grenadines rank
159th
Tunisia rank
158th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Saint Vincent and the Grenadines
  • Tunisia
0.511.522.5196119922023

How they compare

Tunisia currently reports 1.39 kt against 1.32 kt in Saint Vincent and the Grenadines, a difference of 0.07 kt.

That makes Tunisia's figure about 1.1 times Saint Vincent and the Grenadines's.

The two have swapped places 7 times across 63 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.

Saint Vincent and the Grenadines ranks 159th and Tunisia ranks 158th of 172 countries.

Across the 7 decades both report, Saint Vincent and the Grenadines averaged higher in 4 and Tunisia in 3.

Head to head by decade

Decade Saint Vincent and the Grenadines Tunisia Difference Ahead
1960s 1.01 kt 1.04 kt 0.0261 kt Tunisia
1970s 1.07 kt 0.8022 kt 0.2724 kt Saint Vincent and the Grenadines
1980s 1.84 kt 0.9154 kt 0.9213 kt Saint Vincent and the Grenadines
1990s 2.01 kt 1.55 kt 0.4672 kt Saint Vincent and the Grenadines
2000s 1.99 kt 1.53 kt 0.4566 kt Saint Vincent and the Grenadines
2010s 1.4 kt 1.41 kt 0.005 kt Tunisia
2020s 1.34 kt 1.39 kt 0.0507 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Saint Vincent and the Grenadines or Tunisia?
Tunisia, at 1.39 kt against 1.32 kt in Saint Vincent and the Grenadines as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Saint Vincent and the Grenadines and Tunisia?
0.07 kt, with Tunisia ahead.
How many years of comparable data are there for Saint Vincent and the Grenadines and Tunisia?
63 years are reported by both, from 1961 to 2023.
How do Saint Vincent and the Grenadines and Tunisia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Saint Vincent and the Grenadines ranks 159th and Tunisia ranks 158th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Saint Vincent and the Grenadines vs Tunisia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/st-vincent-and-the-grenadines/tunisia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.