Asia vs China, mainland: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Asia
- China, mainland
How they compare
Asia currently reports 77,648 kt against 55,876 kt in China, mainland, a difference of 21,772 kt.
That makes Asia's figure about 1.4 times China, mainland's.
Across all 63 years both countries report, Asia has been ahead every year.
Asia ranks 1st and China, mainland ranks 3rd of 20 groups.
Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | China, mainland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,245 kt | 18,173 kt | 9,073 kt | Asia |
| 1970s | 44,228 kt | 33,107 kt | 11,121 kt | Asia |
| 1980s | 55,466 kt | 40,621 kt | 14,845 kt | Asia |
| 1990s | 69,493 kt | 50,148 kt | 19,346 kt | Asia |
| 2000s | 77,606 kt | 55,120 kt | 22,486 kt | Asia |
| 2010s | 81,844 kt | 57,731 kt | 24,113 kt | Asia |
| 2020s | 77,760 kt | 56,057 kt | 21,703 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Asia or China, mainland?
- Asia, at 77,648 kt against 55,876 kt in China, mainland as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Asia and China, mainland?
- 21,772 kt, with Asia ahead.
- How many years of comparable data are there for Asia and China, mainland?
- 63 years are reported by both, from 1961 to 2023.
- How do Asia and China, mainland rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Asia ranks 1st and China, mainland ranks 3rd of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.