Asia vs OECD: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Asia
- OECD
How they compare
OECD currently reports 83,611 kt against 77,648 kt in Asia, a difference of 5,963 kt.
That makes OECD's figure about 1.1 times Asia's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was OECD ahead.
Asia ranks 1st and OECD ranks 1st of 20 groups.
OECD has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Asia | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 27,245 kt | 56,531 kt | 29,286 kt | OECD |
| 1970s | 44,228 kt | 67,334 kt | 23,105 kt | OECD |
| 1980s | 55,466 kt | 75,539 kt | 20,072 kt | OECD |
| 1990s | 69,493 kt | 77,839 kt | 8,346 kt | OECD |
| 2000s | 77,606 kt | 81,065 kt | 3,459 kt | OECD |
| 2010s | 81,844 kt | 82,566 kt | 722.28 kt | OECD |
| 2020s | 77,760 kt | 85,188 kt | 7,429 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Asia or OECD?
- OECD, at 83,611 kt against 77,648 kt in Asia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Asia and OECD?
- 5,963 kt, with OECD ahead.
- How many years of comparable data are there for Asia and OECD?
- 63 years are reported by both, from 1961 to 2023.
- How do Asia and OECD rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Asia ranks 1st and OECD ranks 1st of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.