Belgium-Luxembourg vs Central America: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Belgium-Luxembourg
- Central America
How they compare
Central America currently reports 5,265 kt against 2,211 kt in Belgium-Luxembourg, a difference of 3,054 kt.
That makes Central America's figure about 2.4 times Belgium-Luxembourg's.
Across all 39 years both countries report, Central America has been ahead every year.
Belgium-Luxembourg ranks 19th and Central America ranks 19th of 172 countries.
Central America has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Central America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 596.41 kt | 2,336 kt | 1,740 kt | Central America |
| 1970s | 1,302 kt | 3,371 kt | 2,068 kt | Central America |
| 1980s | 1,584 kt | 4,326 kt | 2,742 kt | Central America |
| 1990s | 2,030 kt | 3,966 kt | 1,937 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Central America?
- Central America, at 5,265 kt against 2,211 kt in Belgium-Luxembourg as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Central America?
- 3,054 kt, with Central America ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Central America?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Central America rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Belgium-Luxembourg ranks 19th and Central America ranks 19th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.