Belgium-Luxembourg vs Thailand: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Belgium-Luxembourg
- Thailand
How they compare
Belgium-Luxembourg currently reports 2,211 kt against 1,940 kt in Thailand, a difference of 271 kt.
That makes Belgium-Luxembourg's figure about 1.1 times Thailand's.
The two have swapped places 1 time across 39 shared years of data; in 1961 it was Thailand ahead.
Belgium-Luxembourg ranks 19th and Thailand ranks 22nd of 172 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 3 and Thailand in 1.
Head to head by decade
| Decade | Belgium-Luxembourg | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 596.41 kt | 967.51 kt | 371.11 kt | Thailand |
| 1970s | 1,302 kt | 1,012 kt | 290.12 kt | Belgium-Luxembourg |
| 1980s | 1,584 kt | 1,033 kt | 551.52 kt | Belgium-Luxembourg |
| 1990s | 2,030 kt | 1,420 kt | 609.35 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Thailand?
- Belgium-Luxembourg, at 2,211 kt against 1,940 kt in Thailand as of 1999.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Thailand?
- 271 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Thailand?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Thailand rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Belgium-Luxembourg ranks 19th and Thailand ranks 22nd of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.