Belgium-Luxembourg vs Türkiye: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Belgium-Luxembourg
- Türkiye
How they compare
Belgium-Luxembourg currently reports 2,211 kt against 0.3867 kt in Türkiye, a difference of 2,211 kt.
That makes Belgium-Luxembourg's figure about 5,717.6 times Türkiye's.
Across all 39 years both countries report, Belgium-Luxembourg has been ahead every year.
Belgium-Luxembourg ranks 19th and Türkiye ranks 18th of 172 countries.
Belgium-Luxembourg has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 596.41 kt | 3.09 kt | 593.32 kt | Belgium-Luxembourg |
| 1970s | 1,302 kt | 3.62 kt | 1,299 kt | Belgium-Luxembourg |
| 1980s | 1,584 kt | 2.49 kt | 1,582 kt | Belgium-Luxembourg |
| 1990s | 2,030 kt | 1.85 kt | 2,028 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Türkiye?
- Belgium-Luxembourg, at 2,211 kt against 0.3867 kt in Türkiye as of 1999.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Türkiye?
- 2,211 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Türkiye?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Türkiye rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Belgium-Luxembourg ranks 19th and Türkiye ranks 18th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.