Belgium-Luxembourg vs Yugoslav SFR: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Belgium-Luxembourg
2,211 kt
in 1999
Yugoslav SFR
2,138 kt
in 1991
Belgium-Luxembourg rank
19th
Yugoslav SFR rank
20th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Belgium-Luxembourg
- Yugoslav SFR
How they compare
Belgium-Luxembourg currently reports 2,211 kt against 2,138 kt in Yugoslav SFR, a difference of 73 kt.
Across all 31 years both countries report, Yugoslav SFR has been ahead every year.
Belgium-Luxembourg ranks 19th and Yugoslav SFR ranks 20th of 172 countries.
Yugoslav SFR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 596.41 kt | 1,628 kt | 1,032 kt | Yugoslav SFR |
| 1970s | 1,302 kt | 2,051 kt | 748.64 kt | Yugoslav SFR |
| 1980s | 1,584 kt | 2,381 kt | 796.61 kt | Yugoslav SFR |
| 1990s | 1,884 kt | 2,116 kt | 232.12 kt | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Belgium-Luxembourg or Yugoslav SFR?
- Belgium-Luxembourg, at 2,211 kt against 2,138 kt in Yugoslav SFR as of 1999.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Belgium-Luxembourg and Yugoslav SFR?
- 73 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Belgium-Luxembourg and Yugoslav SFR rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Belgium-Luxembourg ranks 19th and Yugoslav SFR ranks 20th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.