Brazil vs Middle Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Brazil
9,107 kt
in 2023
Middle Africa
2,146 kt
in 2023
Brazil rank
6th
Middle Africa rank
5th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Brazil
  • Middle Africa
02.0k4.0k6.0k8.0k10.0k196119922023

How they compare

Brazil currently reports 9,107 kt against 2,146 kt in Middle Africa, a difference of 6,961 kt.

That makes Brazil's figure about 4.2 times Middle Africa's.

Across all 63 years both countries report, Brazil has been ahead every year.

Brazil ranks 6th and Middle Africa ranks 5th of 172 countries.

Brazil has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Brazil Middle Africa Difference Ahead
1960s 5,874 kt 328.03 kt 5,546 kt Brazil
1970s 7,116 kt 533.99 kt 6,582 kt Brazil
1980s 6,909 kt 796.02 kt 6,113 kt Brazil
1990s 6,937 kt 975.09 kt 5,962 kt Brazil
2000s 7,234 kt 1,232 kt 6,002 kt Brazil
2010s 8,361 kt 1,840 kt 6,521 kt Brazil
2020s 9,062 kt 2,058 kt 7,004 kt Brazil

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Brazil or Middle Africa?
Brazil, at 9,107 kt against 2,146 kt in Middle Africa as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Brazil and Middle Africa?
6,961 kt, with Brazil ahead.
How many years of comparable data are there for Brazil and Middle Africa?
63 years are reported by both, from 1961 to 2023.
How do Brazil and Middle Africa rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Brazil ranks 6th and Middle Africa ranks 5th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Middle Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/brazil/middle-africa/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/brazil/middle-africa/">Brazil vs Middle Africa: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.