Burkina Faso vs Sweden: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Burkina Faso
423.33 kt
in 2023
Sweden
384.27 kt
in 2023
Burkina Faso rank
52nd
Sweden rank
55th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Burkina Faso
  • Sweden
0200400600800196119922023

How they compare

Burkina Faso currently reports 423.33 kt against 384.27 kt in Sweden, a difference of 39.06 kt.

That makes Burkina Faso's figure about 1.1 times Sweden's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Sweden ahead.

Burkina Faso ranks 52nd and Sweden ranks 55th of 172 countries.

Across the 7 decades both report, Burkina Faso averaged higher in 3 and Sweden in 4.

Head to head by decade

Decade Burkina Faso Sweden Difference Ahead
1960s 32.78 kt 573.74 kt 540.96 kt Sweden
1970s 42.69 kt 723.27 kt 680.58 kt Sweden
1980s 107.19 kt 733.73 kt 626.54 kt Sweden
1990s 247.36 kt 659.48 kt 412.12 kt Sweden
2000s 532.06 kt 513.31 kt 18.75 kt Burkina Faso
2010s 675.8 kt 415.13 kt 260.67 kt Burkina Faso
2020s 429.01 kt 398.67 kt 30.34 kt Burkina Faso

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Burkina Faso or Sweden?
Burkina Faso, at 423.33 kt against 384.27 kt in Sweden as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Burkina Faso and Sweden?
39.06 kt, with Burkina Faso ahead.
How many years of comparable data are there for Burkina Faso and Sweden?
63 years are reported by both, from 1961 to 2023.
How do Burkina Faso and Sweden rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Burkina Faso ranks 52nd and Sweden ranks 55th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Sweden: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/burkina-faso/sweden/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.