Canada vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Canada
- Southern Europe
How they compare
Southern Europe currently reports 16,169 kt against 5,475 kt in Canada, a difference of 10,694 kt.
That makes Southern Europe's figure about 3.0 times Canada's.
Across all 63 years both countries report, Southern Europe has been ahead every year.
Canada ranks 9th and Southern Europe ranks 8th of 172 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Canada | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,141 kt | 5,980 kt | 3,839 kt | Southern Europe |
| 1970s | 2,715 kt | 8,609 kt | 5,894 kt | Southern Europe |
| 1980s | 4,047 kt | 11,141 kt | 7,094 kt | Southern Europe |
| 1990s | 4,379 kt | 11,965 kt | 7,586 kt | Southern Europe |
| 2000s | 5,493 kt | 13,835 kt | 8,343 kt | Southern Europe |
| 2010s | 5,217 kt | 14,501 kt | 9,284 kt | Southern Europe |
| 2020s | 5,538 kt | 16,234 kt | 10,696 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Canada or Southern Europe?
- Southern Europe, at 16,169 kt against 5,475 kt in Canada as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Canada and Southern Europe?
- 10,694 kt, with Southern Europe ahead.
- How many years of comparable data are there for Canada and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Canada and Southern Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Canada ranks 9th and Southern Europe ranks 8th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.