Colombia vs Poland: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Colombia
- Poland
How they compare
Colombia currently reports 2,253 kt against 2,063 kt in Poland, a difference of 190 kt.
That makes Colombia's figure about 1.1 times Poland's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Poland ahead.
Colombia ranks 18th and Poland ranks 21st of 172 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 337.12 kt | 2,866 kt | 2,529 kt | Poland |
| 1970s | 370.63 kt | 4,022 kt | 3,652 kt | Poland |
| 1980s | 495.01 kt | 3,908 kt | 3,413 kt | Poland |
| 1990s | 523.09 kt | 4,139 kt | 3,615 kt | Poland |
| 2000s | 605.38 kt | 3,659 kt | 3,054 kt | Poland |
| 2010s | 1,171 kt | 2,520 kt | 1,349 kt | Poland |
| 2020s | 1,901 kt | 2,184 kt | 282.63 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Colombia or Poland?
- Colombia, at 2,253 kt against 2,063 kt in Poland as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Colombia and Poland?
- 190 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Poland?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Poland rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Colombia ranks 18th and Poland ranks 21st of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.