Costa Rica vs New Zealand: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Costa Rica
112 kt
in 2023
New Zealand
110.61 kt
in 2023
Costa Rica rank
84th
New Zealand rank
85th
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Costa Rica
- New Zealand
How they compare
Costa Rica currently reports 112 kt against 110.61 kt in New Zealand, a difference of 1.39 kt.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was New Zealand ahead.
Costa Rica ranks 84th and New Zealand ranks 85th of 172 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Costa Rica | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 33.45 kt | 296.69 kt | 263.24 kt | New Zealand |
| 1970s | 45.46 kt | 212.48 kt | 167.02 kt | New Zealand |
| 1980s | 46.91 kt | 187.92 kt | 141.01 kt | New Zealand |
| 1990s | 66.61 kt | 177.64 kt | 111.02 kt | New Zealand |
| 2000s | 75.43 kt | 156.81 kt | 81.39 kt | New Zealand |
| 2010s | 93.01 kt | 128.39 kt | 35.38 kt | New Zealand |
| 2020s | 97.29 kt | 111.59 kt | 14.3 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Costa Rica or New Zealand?
- Costa Rica, at 112 kt against 110.61 kt in New Zealand as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Costa Rica and New Zealand?
- 1.39 kt, with Costa Rica ahead.
- How many years of comparable data are there for Costa Rica and New Zealand?
- 63 years are reported by both, from 1961 to 2023.
- How do Costa Rica and New Zealand rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Costa Rica ranks 84th and New Zealand ranks 85th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.