Democratic Republic of the Congo vs Southern Europe: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Democratic Republic of the Congo
- Southern Europe
How they compare
Southern Europe currently reports 16,169 kt against 259.32 kt in Democratic Republic of the Congo, a difference of 15,910 kt.
That makes Southern Europe's figure about 62.4 times Democratic Republic of the Congo's.
Across all 63 years both countries report, Southern Europe has been ahead every year.
Democratic Republic of the Congo ranks 11th and Southern Europe ranks 8th of 20 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 130.44 kt | 5,980 kt | 5,850 kt | Southern Europe |
| 1970s | 169.4 kt | 8,609 kt | 8,439 kt | Southern Europe |
| 1980s | 198.99 kt | 11,141 kt | 10,942 kt | Southern Europe |
| 1990s | 284.76 kt | 11,965 kt | 11,680 kt | Southern Europe |
| 2000s | 249.31 kt | 13,835 kt | 13,586 kt | Southern Europe |
| 2010s | 253.35 kt | 14,501 kt | 14,247 kt | Southern Europe |
| 2020s | 257.71 kt | 16,234 kt | 15,976 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Democratic Republic of the Congo or Southern Europe?
- Southern Europe, at 16,169 kt against 259.32 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Democratic Republic of the Congo and Southern Europe?
- 15,910 kt, with Southern Europe ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Democratic Republic of the Congo and Southern Europe rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Democratic Republic of the Congo ranks 11th and Southern Europe ranks 8th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.