El Salvador vs Gabon: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

El Salvador
52.24 kt
in 2023
Gabon
57.68 kt
in 2023
El Salvador rank
100th
Gabon rank
97th

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • El Salvador
  • Gabon
20406080100120196119922023

How they compare

Gabon currently reports 57.68 kt against 52.24 kt in El Salvador, a difference of 5.44 kt.

That makes Gabon's figure about 1.1 times El Salvador's.

The two have swapped places 5 times across 63 shared years of data; in 1961 it was El Salvador ahead.

El Salvador ranks 100th and Gabon ranks 97th of 172 countries.

Across the 7 decades both report, El Salvador averaged higher in 6 and Gabon in 1.

Head to head by decade

Decade El Salvador Gabon Difference Ahead
1960s 84.81 kt 23.1 kt 61.71 kt El Salvador
1970s 98.88 kt 30.95 kt 67.93 kt El Salvador
1980s 82.05 kt 32.77 kt 49.28 kt El Salvador
1990s 52.73 kt 49.01 kt 3.72 kt El Salvador
2000s 78.25 kt 54.55 kt 23.7 kt El Salvador
2010s 60.35 kt 56.38 kt 3.97 kt El Salvador
2020s 52.25 kt 57.55 kt 5.3 kt Gabon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), El Salvador or Gabon?
Gabon, at 57.68 kt against 52.24 kt in El Salvador as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between El Salvador and Gabon?
5.44 kt, with Gabon ahead.
How many years of comparable data are there for El Salvador and Gabon?
63 years are reported by both, from 1961 to 2023.
How do El Salvador and Gabon rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
El Salvador ranks 100th and Gabon ranks 97th of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Gabon: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/el-salvador/gabon/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.