Equatorial Guinea vs Naoero: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Equatorial Guinea
- Naoero
How they compare
Equatorial Guinea currently reports 1.93 kt against 1.49 kt in Naoero, a difference of 0.44 kt.
That makes Equatorial Guinea's figure about 1.3 times Naoero's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Equatorial Guinea ahead.
Equatorial Guinea ranks 156th and Naoero ranks 157th of 172 countries.
Equatorial Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Naoero | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9283 kt | 0.5589 kt | 0.3693 kt | Equatorial Guinea |
| 1970s | 1.09 kt | 0.7704 kt | 0.3156 kt | Equatorial Guinea |
| 1980s | 1.19 kt | 1.05 kt | 0.1377 kt | Equatorial Guinea |
| 1990s | 1.39 kt | 1.34 kt | 0.0523 kt | Equatorial Guinea |
| 2000s | 1.59 kt | 1.4 kt | 0.1901 kt | Equatorial Guinea |
| 2010s | 1.75 kt | 1.48 kt | 0.2724 kt | Equatorial Guinea |
| 2020s | 1.89 kt | 1.49 kt | 0.3942 kt | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Equatorial Guinea or Naoero?
- Equatorial Guinea, at 1.93 kt against 1.49 kt in Naoero as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Equatorial Guinea and Naoero?
- 0.44 kt, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Naoero?
- 63 years are reported by both, from 1961 to 2023.
- How do Equatorial Guinea and Naoero rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Equatorial Guinea ranks 156th and Naoero ranks 157th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.