Equatorial Guinea vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Equatorial Guinea
- Saint Vincent and the Grenadines
How they compare
Equatorial Guinea currently reports 1.93 kt against 1.32 kt in Saint Vincent and the Grenadines, a difference of 0.61 kt.
That makes Equatorial Guinea's figure about 1.5 times Saint Vincent and the Grenadines's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.
Equatorial Guinea ranks 156th and Saint Vincent and the Grenadines ranks 159th of 172 countries.
Across the 7 decades both report, Equatorial Guinea averaged higher in 3 and Saint Vincent and the Grenadines in 4.
Head to head by decade
| Decade | Equatorial Guinea | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9283 kt | 1.01 kt | 0.0841 kt | Saint Vincent and the Grenadines |
| 1970s | 1.09 kt | 1.07 kt | 0.0113 kt | Equatorial Guinea |
| 1980s | 1.19 kt | 1.84 kt | 0.6473 kt | Saint Vincent and the Grenadines |
| 1990s | 1.39 kt | 2.01 kt | 0.618 kt | Saint Vincent and the Grenadines |
| 2000s | 1.59 kt | 1.99 kt | 0.3988 kt | Saint Vincent and the Grenadines |
| 2010s | 1.75 kt | 1.4 kt | 0.3513 kt | Equatorial Guinea |
| 2020s | 1.89 kt | 1.34 kt | 0.5455 kt | Equatorial Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Equatorial Guinea or Saint Vincent and the Grenadines?
- Equatorial Guinea, at 1.93 kt against 1.32 kt in Saint Vincent and the Grenadines as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Equatorial Guinea and Saint Vincent and the Grenadines?
- 0.61 kt, with Equatorial Guinea ahead.
- How many years of comparable data are there for Equatorial Guinea and Saint Vincent and the Grenadines?
- 63 years are reported by both, from 1961 to 2023.
- How do Equatorial Guinea and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Equatorial Guinea ranks 156th and Saint Vincent and the Grenadines ranks 159th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.