Estonia vs Latvia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Estonia
79.66 kt
in 2023
Latvia
84 kt
in 2023
Estonia rank
92nd
Latvia rank
91st

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Estonia
  • Latvia
100200300400199220072023

How they compare

Latvia currently reports 84 kt against 79.66 kt in Estonia, a difference of 4.34 kt.

That makes Latvia's figure about 1.1 times Estonia's.

The two have swapped places 6 times across 32 shared years of data; in 1992 it was Latvia ahead.

Estonia ranks 92nd and Latvia ranks 91st of 172 countries.

Latvia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Estonia Latvia Difference Ahead
1990s 130.51 kt 179.58 kt 49.07 kt Latvia
2000s 98.28 kt 121.78 kt 23.5 kt Latvia
2010s 96.8 kt 101.48 kt 4.68 kt Latvia
2020s 84.67 kt 89.22 kt 4.55 kt Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Estonia or Latvia?
Latvia, at 84 kt against 79.66 kt in Estonia as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Estonia and Latvia?
4.34 kt, with Latvia ahead.
How many years of comparable data are there for Estonia and Latvia?
32 years are reported by both, from 1992 to 2023.
How do Estonia and Latvia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Estonia ranks 92nd and Latvia ranks 91st of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Latvia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/estonia/latvia/

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<a href="https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/estonia/latvia/">Estonia vs Latvia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.