European Union (27) vs Germany: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- European Union (27)
- Germany
How they compare
European Union (27) currently reports 38,806 kt against 6,149 kt in Germany, a difference of 32,657 kt.
That makes European Union (27)'s figure about 6.3 times Germany's.
Across all 63 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 5th and Germany ranks 7th of 29 groups.
European Union (27) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | European Union (27) | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26,310 kt | 7,663 kt | 18,647 kt | European Union (27) |
| 1970s | 35,226 kt | 9,078 kt | 26,148 kt | European Union (27) |
| 1980s | 42,279 kt | 10,395 kt | 31,884 kt | European Union (27) |
| 1990s | 43,244 kt | 7,748 kt | 35,496 kt | European Union (27) |
| 2000s | 43,527 kt | 7,638 kt | 35,889 kt | European Union (27) |
| 2010s | 41,594 kt | 7,895 kt | 33,699 kt | European Union (27) |
| 2020s | 40,412 kt | 6,694 kt | 33,718 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), European Union (27) or Germany?
- European Union (27), at 38,806 kt against 6,149 kt in Germany as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between European Union (27) and Germany?
- 32,657 kt, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Germany?
- 63 years are reported by both, from 1961 to 2023.
- How do European Union (27) and Germany rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- European Union (27) ranks 5th and Germany ranks 7th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.