Japan vs Republic of Korea: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Japan
- Republic of Korea
How they compare
Republic of Korea currently reports 1,427 kt against 1,278 kt in Japan, a difference of 149 kt.
That makes Republic of Korea's figure about 1.1 times Japan's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Japan ahead.
Japan ranks 31st and Republic of Korea ranks 28th of 172 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Republic of Korea in 1.
Head to head by decade
| Decade | Japan | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 649.27 kt | 176.22 kt | 473.05 kt | Japan |
| 1970s | 1,111 kt | 215.07 kt | 896.29 kt | Japan |
| 1980s | 1,534 kt | 418.72 kt | 1,115 kt | Japan |
| 1990s | 1,502 kt | 802.96 kt | 699.14 kt | Japan |
| 2000s | 1,388 kt | 1,167 kt | 221.23 kt | Japan |
| 2010s | 1,354 kt | 1,318 kt | 36.66 kt | Japan |
| 2020s | 1,299 kt | 1,432 kt | 132.33 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Japan or Republic of Korea?
- Republic of Korea, at 1,427 kt against 1,278 kt in Japan as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Japan and Republic of Korea?
- 149 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Japan and Republic of Korea?
- 63 years are reported by both, from 1961 to 2023.
- How do Japan and Republic of Korea rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Japan ranks 31st and Republic of Korea ranks 28th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.