Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Japan
Japan: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 1,278 kt in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Japan, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Japan stood at 1,278 kt.
That represents a change of up 0.1% on the previous year and down 7.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Japan peaked at 1,693 kt in 1989 and was at its lowest, 397.22 kt, in 1961.
That places Japan 31st out of 172 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Japan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 397.22 kt | — |
| 1962 | 598.24 kt | +50.6% |
| 1963 | 485.98 kt | -18.8% |
| 1964 | 514.78 kt | +5.9% |
| 1965 | 591.27 kt | +14.9% |
| 1966 | 763.05 kt | +29.1% |
| 1967 | 876.32 kt | +14.8% |
| 1968 | 814.57 kt | -7.0% |
| 1969 | 802 kt | -1.5% |
| 1970 | 939.56 kt | +17.2% |
| 1971 | 1,012 kt | +7.7% |
| 1972 | 1,022 kt | +1.0% |
| 1973 | 1,069 kt | +4.6% |
| 1974 | 1,144 kt | +7.0% |
| 1975 | 1,096 kt | -4.2% |
| 1976 | 1,064 kt | -2.9% |
| 1977 | 1,160 kt | +9.0% |
| 1978 | 1,253 kt | +8.0% |
| 1979 | 1,354 kt | +8.1% |
| 1980 | 1,427 kt | +5.3% |
| 1981 | 1,436 kt | +0.7% |
| 1982 | 1,433 kt | -0.2% |
| 1983 | 1,466 kt | +2.3% |
| 1984 | 1,487 kt | +1.5% |
| 1985 | 1,529 kt | +2.8% |
| 1986 | 1,578 kt | +3.2% |
| 1987 | 1,620 kt | +2.6% |
| 1988 | 1,673 kt | +3.3% |
| 1989 | 1,693 kt | +1.2% |
| 1990 | 1,686 kt | -0.4% |
| 1991 | 1,617 kt | -4.1% |
| 1992 | 1,565 kt | -3.3% |
| 1993 | 1,538 kt | -1.7% |
| 1994 | 1,515 kt | -1.5% |
| 1995 | 1,462 kt | -3.5% |
| 1996 | 1,413 kt | -3.4% |
| 1997 | 1,402 kt | -0.8% |
| 1998 | 1,413 kt | +0.8% |
| 1999 | 1,410 kt | -0.3% |
| 2000 | 1,399 kt | -0.7% |
| 2001 | 1,397 kt | -0.2% |
| 2002 | 1,371 kt | -1.8% |
| 2003 | 1,388 kt | +1.2% |
| 2004 | 1,387 kt | -0.0% |
| 2005 | 1,370 kt | -1.3% |
| 2006 | 1,373 kt | +0.2% |
| 2007 | 1,392 kt | +1.4% |
| 2008 | 1,390 kt | -0.1% |
| 2009 | 1,412 kt | +1.6% |
| 2010 | 1,398 kt | -1.0% |
| 2011 | 1,394 kt | -0.3% |
| 2012 | 1,389 kt | -0.3% |
| 2013 | 1,382 kt | -0.5% |
| 2014 | 1,361 kt | -1.5% |
| 2015 | 1,341 kt | -1.4% |
| 2016 | 1,329 kt | -0.9% |
| 2017 | 1,333 kt | +0.4% |
| 2018 | 1,311 kt | -1.7% |
| 2019 | 1,306 kt | -0.4% |
| 2020 | 1,318 kt | +0.9% |
| 2021 | 1,325 kt | +0.6% |
| 2022 | 1,277 kt | -3.7% |
| 2023 | 1,278 kt | +0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 649.27 kt | 397.22 kt | 876.32 kt | 9 |
| 1970s | 1,111 kt | 939.56 kt | 1,354 kt | 10 |
| 1980s | 1,534 kt | 1,427 kt | 1,693 kt | 10 |
| 1990s | 1,502 kt | 1,402 kt | 1,686 kt | 10 |
| 2000s | 1,388 kt | 1,370 kt | 1,412 kt | 10 |
| 2010s | 1,354 kt | 1,306 kt | 1,398 kt | 10 |
| 2020s | 1,299 kt | 1,277 kt | 1,325 kt | 4 |
Countries ranked near Japan
- 28 Cabo Verde 18.52 kt compare
- 28 Republic of Korea 1,427 kt compare
- 29 United Kingdom of Great Britain and Northern Ireland 1,357 kt compare
- 30 Australia and New Zealand 1,356 kt compare
- 32 Argentina 1,247 kt compare
- 33 Australia 1,246 kt compare
- 34 Uganda 1,228 kt compare
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Japan?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Japan was 1,278 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Japan?
- The highest recorded value was 1,693 kt in 1989.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Japan?
- The lowest recorded value was 397.22 kt in 1961.
- How does Japan rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Japan ranks 31st out of 172 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Japan?
- Over the last ten years it is down 7.5%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.