Myanmar vs Western Asia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Myanmar
- Western Asia
How they compare
Myanmar currently reports 1,659 kt against 209.99 kt in Western Asia, a difference of 1,449 kt.
That makes Myanmar's figure about 7.9 times Western Asia's.
Across all 63 years both countries report, Myanmar has been ahead every year.
Myanmar ranks 25th and Western Asia ranks 25th of 172 countries.
Myanmar has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Myanmar | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 200.62 kt | 35.12 kt | 165.5 kt | Myanmar |
| 1970s | 359.05 kt | 77.58 kt | 281.47 kt | Myanmar |
| 1980s | 608.46 kt | 108.74 kt | 499.72 kt | Myanmar |
| 1990s | 628.62 kt | 263.97 kt | 364.65 kt | Myanmar |
| 2000s | 1,232 kt | 307.14 kt | 925.14 kt | Myanmar |
| 2010s | 2,578 kt | 240.67 kt | 2,337 kt | Myanmar |
| 2020s | 1,580 kt | 229.43 kt | 1,351 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Myanmar or Western Asia?
- Myanmar, at 1,659 kt against 209.99 kt in Western Asia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Myanmar and Western Asia?
- 1,449 kt, with Myanmar ahead.
- How many years of comparable data are there for Myanmar and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Myanmar and Western Asia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Myanmar ranks 25th and Western Asia ranks 25th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.