Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Western Asia

Western Asia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 209.99 kt in 2023. ◆ Volatile

Latest (2023)
209.99 kt
Change on year
down 2.5%
Rank
25th
of 29 groups
All-time high
407.33 kt
in 1992
All-time low
26.59 kt
in 1964
Years of data
63
1961–2023

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Western Asia, 1961–2023

0100200300400196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Western Asia stood at 209.99 kt.

The figure is down 2.5% on the previous year and down 13.2% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Western Asia peaked at 407.33 kt in 1992 and was at its lowest, 26.59 kt, in 1964.

That places Western Asia 25th out of 29 groups with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Western Asia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Western Asia, 1961 to 2023.
Year kt Change
1961 26.76 kt
1962 30.97 kt +15.7%
1963 29.82 kt -3.7%
1964 26.59 kt -10.8%
1965 31.75 kt +19.4%
1966 34.2 kt +7.7%
1967 41.34 kt +20.9%
1968 45.83 kt +10.9%
1969 48.79 kt +6.5%
1970 60.63 kt +24.3%
1971 63.11 kt +4.1%
1972 66.22 kt +4.9%
1973 71.41 kt +7.8%
1974 88.97 kt +24.6%
1975 76.45 kt -14.1%
1976 77.92 kt +1.9%
1977 86.64 kt +11.2%
1978 93.83 kt +8.3%
1979 90.57 kt -3.5%
1980 85.2 kt -5.9%
1981 93.51 kt +9.8%
1982 98.48 kt +5.3%
1983 104.53 kt +6.1%
1984 112.58 kt +7.7%
1985 114.8 kt +2.0%
1986 103.5 kt -9.8%
1987 115.28 kt +11.4%
1988 128.31 kt +11.3%
1989 131.21 kt +2.3%
1990 131.57 kt +0.3%
1991 137.27 kt +4.3%
1992 407.33 kt +196.7%
1993 303.36 kt -25.5%
1994 270.87 kt -10.7%
1995 277.73 kt +2.5%
1996 278.89 kt +0.4%
1997 275.54 kt -1.2%
1998 278.94 kt +1.2%
1999 278.23 kt -0.3%
2000 285.14 kt +2.5%
2001 307.76 kt +7.9%
2002 337.35 kt +9.6%
2003 334.75 kt -0.8%
2004 333.75 kt -0.3%
2005 328.47 kt -1.6%
2006 336.05 kt +2.3%
2007 315.11 kt -6.2%
2008 248.21 kt -21.2%
2009 244.86 kt -1.3%
2010 261.66 kt +6.9%
2011 249.56 kt -4.6%
2012 233.94 kt -6.3%
2013 241.88 kt +3.4%
2014 236.76 kt -2.1%
2015 236.6 kt -0.1%
2016 240.23 kt +1.5%
2017 233.79 kt -2.7%
2018 233.26 kt -0.2%
2019 239.04 kt +2.5%
2020 250.43 kt +4.8%
2021 242.04 kt -3.3%
2022 215.26 kt -11.1%
2023 209.99 kt -2.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35.12 kt 26.59 kt 48.79 kt 9
1970s 77.58 kt 60.63 kt 93.83 kt 10
1980s 108.74 kt 85.2 kt 131.21 kt 10
1990s 263.97 kt 131.57 kt 407.33 kt 10
2000s 307.14 kt 244.86 kt 337.35 kt 10
2010s 240.67 kt 233.26 kt 261.66 kt 10
2020s 229.43 kt 209.99 kt 250.43 kt 4

Countries ranked near Western Asia

  1. 22 Thailand 1,940 kt compare
  2. 23 India 1,773 kt compare
  3. 24 Indonesia 1,754 kt compare
  4. 25 Myanmar 1,659 kt compare
  5. 26 Belgium 1,559 kt compare
  6. 26 Côte d'Ivoire 117.23 kt compare
  7. 27 Czechoslovakia 1,486 kt compare
  8. 28 Cabo Verde 18.52 kt compare
  9. 28 Republic of Korea 1,427 kt compare

See the full ranking of 221 places →

More climate change data for Western Asia

All data for Western Asia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Western Asia?
Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Western Asia was 209.99 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Western Asia?
The highest recorded value was 407.33 kt in 1992.
What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Western Asia?
The lowest recorded value was 26.59 kt in 1964.
How does Western Asia rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Western Asia ranks 25th out of 29 groups with data for 2023.
Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Western Asia?
Over the last ten years it is down 13.2%. The long-run trend across the full record is volatile.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/western-asia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.