Nigeria vs Timor-Leste: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Nigeria
- Timor-Leste
How they compare
Nigeria currently reports 2,429 kt against 89.12 kt in Timor-Leste, a difference of 2,340 kt.
That makes Nigeria's figure about 27.3 times Timor-Leste's.
Across all 63 years both countries report, Nigeria has been ahead every year.
Nigeria ranks 15th and Timor-Leste ranks 14th of 172 countries.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nigeria | Timor-Leste | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 186.09 kt | 48.62 kt | 137.48 kt | Nigeria |
| 1970s | 231.91 kt | 37.63 kt | 194.28 kt | Nigeria |
| 1980s | 433.07 kt | 36.72 kt | 396.35 kt | Nigeria |
| 1990s | 1,049 kt | 76.08 kt | 973.03 kt | Nigeria |
| 2000s | 1,570 kt | 81.32 kt | 1,488 kt | Nigeria |
| 2010s | 1,893 kt | 90.41 kt | 1,802 kt | Nigeria |
| 2020s | 2,385 kt | 78.89 kt | 2,306 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Nigeria or Timor-Leste?
- Nigeria, at 2,429 kt against 89.12 kt in Timor-Leste as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Nigeria and Timor-Leste?
- 2,340 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Timor-Leste?
- 63 years are reported by both, from 1961 to 2023.
- How do Nigeria and Timor-Leste rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Nigeria ranks 15th and Timor-Leste ranks 14th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.