Nigeria vs Türkiye: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Nigeria
- Türkiye
How they compare
Nigeria currently reports 2,429 kt against 0.3867 kt in Türkiye, a difference of 2,429 kt.
That makes Nigeria's figure about 6,282.1 times Türkiye's.
Across all 63 years both countries report, Nigeria has been ahead every year.
Nigeria ranks 15th and Türkiye ranks 18th of 172 countries.
Nigeria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nigeria | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 186.09 kt | 3.09 kt | 183.01 kt | Nigeria |
| 1970s | 231.91 kt | 3.62 kt | 228.29 kt | Nigeria |
| 1980s | 433.07 kt | 2.49 kt | 430.57 kt | Nigeria |
| 1990s | 1,049 kt | 1.85 kt | 1,047 kt | Nigeria |
| 2000s | 1,570 kt | 0.7274 kt | 1,569 kt | Nigeria |
| 2010s | 1,893 kt | 0.4724 kt | 1,892 kt | Nigeria |
| 2020s | 2,385 kt | 0.3316 kt | 2,385 kt | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Nigeria or Türkiye?
- Nigeria, at 2,429 kt against 0.3867 kt in Türkiye as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Nigeria and Türkiye?
- 2,429 kt, with Nigeria ahead.
- How many years of comparable data are there for Nigeria and Türkiye?
- 63 years are reported by both, from 1961 to 2023.
- How do Nigeria and Türkiye rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Nigeria ranks 15th and Türkiye ranks 18th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.