Papua New Guinea vs Uganda: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Papua New Guinea
- Uganda
How they compare
Uganda currently reports 1,228 kt against 1,048 kt in Papua New Guinea, a difference of 180 kt.
That makes Uganda's figure about 1.2 times Papua New Guinea's.
The two have swapped places 1 time across 63 shared years of data; in 1961 it was Papua New Guinea ahead.
Papua New Guinea ranks 36th and Uganda ranks 34th of 172 countries.
Across the 7 decades both report, Papua New Guinea averaged higher in 6 and Uganda in 1.
Head to head by decade
| Decade | Papua New Guinea | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 315.15 kt | 7.01 kt | 308.14 kt | Papua New Guinea |
| 1970s | 383.42 kt | 28.39 kt | 355.02 kt | Papua New Guinea |
| 1980s | 455.73 kt | 80.93 kt | 374.8 kt | Papua New Guinea |
| 1990s | 639.84 kt | 341.17 kt | 298.66 kt | Papua New Guinea |
| 2000s | 875.19 kt | 493.07 kt | 382.11 kt | Papua New Guinea |
| 2010s | 987.15 kt | 839.63 kt | 147.53 kt | Papua New Guinea |
| 2020s | 1,026 kt | 1,196 kt | 169.99 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Papua New Guinea or Uganda?
- Uganda, at 1,228 kt against 1,048 kt in Papua New Guinea as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Papua New Guinea and Uganda?
- 180 kt, with Uganda ahead.
- How many years of comparable data are there for Papua New Guinea and Uganda?
- 63 years are reported by both, from 1961 to 2023.
- How do Papua New Guinea and Uganda rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Papua New Guinea ranks 36th and Uganda ranks 34th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.