Poland vs Thailand: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Poland
- Thailand
How they compare
Poland currently reports 2,063 kt against 1,940 kt in Thailand, a difference of 123 kt.
That makes Poland's figure about 1.1 times Thailand's.
Across all 63 years both countries report, Poland has been ahead every year.
Poland ranks 21st and Thailand ranks 22nd of 172 countries.
Poland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Poland | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,866 kt | 967.51 kt | 1,899 kt | Poland |
| 1970s | 4,022 kt | 1,012 kt | 3,010 kt | Poland |
| 1980s | 3,908 kt | 1,033 kt | 2,876 kt | Poland |
| 1990s | 4,139 kt | 1,420 kt | 2,718 kt | Poland |
| 2000s | 3,659 kt | 1,843 kt | 1,816 kt | Poland |
| 2010s | 2,520 kt | 1,937 kt | 583.39 kt | Poland |
| 2020s | 2,184 kt | 1,944 kt | 240.24 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Poland or Thailand?
- Poland, at 2,063 kt against 1,940 kt in Thailand as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Poland and Thailand?
- 123 kt, with Poland ahead.
- How many years of comparable data are there for Poland and Thailand?
- 63 years are reported by both, from 1961 to 2023.
- How do Poland and Thailand rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Poland ranks 21st and Thailand ranks 22nd of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.