Portugal vs Romania: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Portugal
821.75 kt
in 2023
Romania
666.11 kt
in 2023
Portugal rank
40th
Romania rank
43rd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Portugal
  • Romania
1.0k2.0k3.0k196119922023

How they compare

Portugal currently reports 821.75 kt against 666.11 kt in Romania, a difference of 155.64 kt.

That makes Portugal's figure about 1.2 times Romania's.

The two have swapped places 1 time across 63 shared years of data; in 1961 it was Romania ahead.

Portugal ranks 40th and Romania ranks 43rd of 172 countries.

Across the 7 decades both report, Portugal averaged higher in 1 and Romania in 6.

Head to head by decade

Decade Portugal Romania Difference Ahead
1960s 616.34 kt 1,092 kt 475.85 kt Romania
1970s 788.85 kt 1,806 kt 1,017 kt Romania
1980s 1,154 kt 2,811 kt 1,657 kt Romania
1990s 948.44 kt 1,943 kt 994.18 kt Romania
2000s 750.93 kt 1,224 kt 473.24 kt Romania
2010s 794.64 kt 1,044 kt 249.39 kt Romania
2020s 832.41 kt 733.19 kt 99.21 kt Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Portugal or Romania?
Portugal, at 821.75 kt against 666.11 kt in Romania as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Portugal and Romania?
155.64 kt, with Portugal ahead.
How many years of comparable data are there for Portugal and Romania?
63 years are reported by both, from 1961 to 2023.
How do Portugal and Romania rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Portugal ranks 40th and Romania ranks 43rd of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Portugal vs Romania: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/portugal/romania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.