Spain vs Viet Nam: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)

Spain
10,998 kt
in 2023
Viet Nam
5,758 kt
in 2023
Spain rank
5th
Viet Nam rank
3rd

Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Spain
  • Viet Nam
2.0k4.0k6.0k8.0k10.0k12.0k196119922023

How they compare

Spain currently reports 10,998 kt against 5,758 kt in Viet Nam, a difference of 5,240 kt.

That makes Spain's figure about 1.9 times Viet Nam's.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Spain ahead.

Spain ranks 5th and Viet Nam ranks 3rd of 172 countries.

Across the 7 decades both report, Spain averaged higher in 6 and Viet Nam in 1.

Head to head by decade

Decade Spain Viet Nam Difference Ahead
1960s 1,816 kt 1,832 kt 15.86 kt Viet Nam
1970s 2,691 kt 2,096 kt 594.92 kt Spain
1980s 4,282 kt 2,564 kt 1,718 kt Spain
1990s 5,990 kt 3,532 kt 2,458 kt Spain
2000s 8,020 kt 5,666 kt 2,354 kt Spain
2010s 9,054 kt 5,995 kt 3,059 kt Spain
2020s 10,991 kt 5,383 kt 5,608 kt Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Spain or Viet Nam?
Spain, at 10,998 kt against 5,758 kt in Viet Nam as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Spain and Viet Nam?
5,240 kt, with Spain ahead.
How many years of comparable data are there for Spain and Viet Nam?
63 years are reported by both, from 1961 to 2023.
How do Spain and Viet Nam rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
Spain ranks 5th and Viet Nam ranks 3rd of 172 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Spain vs Viet Nam: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/spain/viet-nam-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
221 places, 12,678 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.