Switzerland vs Zambia: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq)
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) over time
- Switzerland
- Zambia
How they compare
Switzerland currently reports 383.67 kt against 306.14 kt in Zambia, a difference of 77.53 kt.
That makes Switzerland's figure about 1.3 times Zambia's.
Across all 63 years both countries report, Switzerland has been ahead every year.
Switzerland ranks 56th and Zambia ranks 59th of 172 countries.
Switzerland has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Switzerland | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 443.06 kt | 20.7 kt | 422.36 kt | Switzerland |
| 1970s | 575.91 kt | 41.3 kt | 534.61 kt | Switzerland |
| 1980s | 586.71 kt | 54.31 kt | 532.4 kt | Switzerland |
| 1990s | 455.62 kt | 78.7 kt | 376.92 kt | Switzerland |
| 2000s | 451.46 kt | 105.6 kt | 345.86 kt | Switzerland |
| 2010s | 430.67 kt | 282.26 kt | 148.41 kt | Switzerland |
| 2020s | 391.95 kt | 301.02 kt | 90.93 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — emissions (co2eq), Switzerland or Zambia?
- Switzerland, at 383.67 kt against 306.14 kt in Zambia as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled — emissions (co2eq) between Switzerland and Zambia?
- 77.53 kt, with Switzerland ahead.
- How many years of comparable data are there for Switzerland and Zambia?
- 63 years are reported by both, from 1961 to 2023.
- How do Switzerland and Zambia rank globally for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Switzerland ranks 56th and Zambia ranks 59th of 172 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.